Gasper River

Kentucky Afield

State officials are closer to learning the cause of a massive fish kill in the Gasper River in south central Kentucky.

Investigators previously found decreased oxygen levels in the water following the near-total fish kill that occurred over the Memorial Day weekend.  Now, water samples have revealed levels of nutrients and E.coli. 

Robin Hartman, a spokeswoman for the Kentucky Energy and Environment Cabinet, says several factors could have contributed to the drop in oxygen.